Roaring Fork Scottsdale Event Menus

Menu B

$85+ Per Person

 Family Style Appetizers 

(Select two of the following)

Guacamole with tortilla chips

Green Chile Con Queso with tortilla chips

Green Chile Pork Stew with warm flour tortillas

 First Course 

(Select one of the following)

Mixed Market Greens with candied walnuts, feta & cranberry vinaigrette

Caesar Salad with croutons & traditional dressing

 Main Course  

(Select three of the following) 

Salmon 

with apricot teriyaki glaze

Wood Fire Rotisserie Chicken 

with roasted garlic jus

Maple Glazed Double Pork Chops 

with tomato jam

All Natural 8oz Certified Black Angus Filet Mignon 

*Vegetarian Option Available Upon Request* 

Main Course 

 Accompaniments  

(Select two of the following) 

Roasted Asparagus

Sautéed Green Beans

Fire Roasted Street Corn

Mashed Yukon Gold Potatoes

Green Chile Macaroni and Cheese

 Dessert Course  

(All desserts listed will be provided on the menu) 

Ancho Chocolate Torte with huckleberry purée, whipped cream, and fresh seasonal berries

Huckleberry Bread Pudding with creme anglaise

Vanilla Bean Créme Brulee 

 

Menu C

$95+ Per Person

 Family Style Appetizers 

(Select two of the following)

Guacamole with tortilla chips

Green Chile Con Queso with tortilla chips

Green Chile Pork Stew with warm flour tortillas

 First Course 

(Select one of the following)

Mixed Market Greens with candied walnuts,feta & cranberry vinaigrette

Caesar Salad with croutons & traditional dressing

 Main Course  

(Select three of the following) 

Salmon 

with apricot teriyaki glaze

Wood Fire Rotisserie Chicken 

with roasted garlic jus

Maple Glazed Double Pork Chops 

with tomato jam

All Natural 8oz Certified Black Angus Filet Mignon 

All Natural 16oz Certified Black Angus NY Strip 

All Natural 22oz Certified Black Angus Bone-In Ribeye 

*Vegetarian Option Available Upon Request* 

Main Course 

 Accompaniments  

(Select two of the following) 

Roasted Asparagus

Sautéed Green Beans

Fire Roasted Street Corn

Mashed Yukon Gold Potatoes

Green Chile Macaroni and Cheese

 Dessert Course  

(All desserts listed will be provided on the menu) 

Ancho Chocolate Torte with huckleberry purée, whipped cream, and fresh seasonal berries

Huckleberry Bread Pudding with creme anglaise

Vanilla Bean Créme Brulee 

Menu A

$75+ Per Person

 First Course 

(Select one of the following)

Mixed Market Greens with candied walnuts, feta & cranberry vinaigrette

Caesar Salad with croutons & traditional dressing

 Main Course  

(Select three of the following) 

Salmon 

with apricot teriyaki glaze

Wood Fire Rotisserie Chicken 

with roasted garlic jus

Maple Glazed Double Pork Chops 

with tomato jam

All Natural 8oz Certified Black Angus Filet Mignon 

*Vegetarian Option Available Upon Request* 

Main Course 

 Accompaniments  

(Select two of the following) 

Roasted Asparagus

Sautéed Green Beans

Fire Roasted Street Corn

Mashed Yukon Gold Potatoes

Green Chile Macaroni and Cheese

 Dessert Course  

(All desserts listed will be provided on the menu) 

Ancho Chocolate Torte with huckleberry purée, whipped cream, and fresh seasonal berries

Huckleberry Bread Pudding with creme anglaise

Vanilla Bean Créme Brulee